Taste your way into 2013 with 12 exceptional new recipes for Hanukkah, Christmas, and New Year’s Eve. Plus Ruth Bourdain’s gift guide, holiday cookie tips, and more in our holiday-themed issue.
Download the free Gourmet Live app for access to all of the issues and recipes, and visit Gourmet.com to read this month’s issue in full, including:
- A new three-recipe menu for A Hanukkah Feast
- A new three-recipe menu for A Christmas Classic
- A new three-recipe menu for A New Year’s Eve Party
- A new three-recipe menu for Holiday Cookie Craze
- Ruth Bourdain’s Holiday Gift Guide by Sara Bonisteel
- Eight Great Tips for Making Holiday Cookies by Victoria Burghi
