Enjoy vegetarian fare that makes the most of the season’s star produce with recipes in our Meat-Free Meals collection, now available in the Gourmet Live Store.
Start your feast with a finger-friendly appetizer featuring Smoky Eggplant and Tomatoes spread atop crispy toasts, then move on to a main event with Panfried Tofu with Romano-Bean and Herb Salad. For a quick and easy side, dish out Quinoa-Fennel Pilaf flavored with onions, carrots, and celery.
Download the free Gourmet Live app then head to the Library to access the Store for our Meat-Free Meals collection.
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