If you are still searching for the perfect no-hassle appetizer for your upcoming Fourth of July backyard bash, look no further. My Bizzy Kitchen’s Grilled Cherry Salsa is the perfect pre-barbecue dip. Made with grilled cherries, tomatoes, jalapeño, lime juice and cilantro, the salsa is fresh, easy to make, and combines the perfect pair of sweet and savory tastes. Grab your favorite tortilla chips and start dipping!
[...] http://live.gourmet.com/2011/06/image-of-the-day-grilled-cherry-salsa/ [...]
This is a real find! I know “My Bizzy Kitchen’s” creator/chef/cook EVERYTHING she makes is beyond good and she always provides all the information to keep a diabetic and/or Weight Watcher on track. Besides, she’s a really great person. I continue to tell her that if I am ever the means I’ll finance a restaurant on her behalf. Yes . . . she is that good!
That sounds amazing! I’m definitely going to make that this weekend
[...] wanna trade?” Um, yes! So yesterday I sent her canned jars of my baja fresh salsa, my grilled cherry salsa and a couple other [...]
I agree what a great recipe. Perfect not only for the 4th but also for the whole cherry season. Can’t wait to make this, thanks!