This week we’ve gathered the best teatime treats from around the Web, matching many of them with our ideal tea pairings. From clementine curd for topping scones to Thai tea cookies for dipping, let these unique and delicate tastes accompany your cup of tea.
- Earl Grey Panna Cotta from These Tastes of Mine can be served in a tea cup and paired with a strong-brewed Darjeeling tea.
- Plunk Orange Sugar Cubes from Cherry Tea Cakes into a hot mug of Gunpowder green tea for a bright, citrus flavor.
- She Simmers baked buttery Thai Tea Shortbread Cookies that we would serve with a pot of fragrant Jasmine tea.
- Earl Grey Salted Carmel Macarons from Food, Je T’aime would shine when served with the subtle flavors of a white tea.
- Make creamy Clementine Curd from Verses From My Kitchen to spread over warm-from-the-oven vanilla scones. Brew a pot of mellow Chamomile to balance the sweetness.
- Earl Grey Pound Cake from Lace adds a touch of tea to a classic, buttery dessert.
- Try a Hot Tea Toddy from ShowFood Chef for an adult twist on traditional tea.
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