Launch into the holiday season with a brand new issue of Gourmet Live. We’re taking you on a global tour with an in-depth look at how American restaurants could benefit from European-style service. Then it’s time to head into the kitchen with brand new recipes that includes our take on a crowd-pleasing Chicken Cacciatore Lasagna.
You’ll also enjoy getting the latest dish from actress Denise Richards and reading about superstar chef Graham Elliot Bowles and his new sandwich shop. Find all of these stories plus endless recipes and tips and tricks for your holiday spread in the latest release of Gourmet Live.
Download the free Gourmet Live app and stay tuned to the blog for the latest updates.